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Originally Posted by joym
absolutely adorable :-) :-) :-) :-)
Originally Posted by Twisted Quilter
After almost 3 years of collecting and swapping, I've finally finished my postage stamp top. The hardest part was deciding on which pattern I wanted to use. I have fabric from all 50 states in the blocks, and each block is surrounded by international squares (<st1:country-region w:st="on">Germany</st1:country-region>, <st1:country-region w:st="on">Sweden</st1:country-region>, <st1:country-region w:st="on">Japan</st1:country-region>,
Originally Posted by JNCT14
Hey fivepaws - this is actuallly a really simple pattern - only 3 blocks with sashing in between then sashing in between the blocks. It only took about 7 weeks from start to finish and I only worked on it in the mornings before i went to work.
Originally Posted by susanwilley
I am starting a block that has 1 1/2 wide strips that are 5 1/2 long. I am sewing the strips together in fives. So, that means if I sew them together correctly they should finish at 5' squares...right?? And, when I sew the squares together they should match up edge to edge? Well, I just can't figure out where I'm going wrong. My squares are turning out to be longer than wide and I can't sew them together edge to edge. I am trying to sew them together so that one square has the strips vertically
Originally Posted by luckydiver17
Would any of you be worried about doing this way of quilt as you go? I know most people don't like stitching in the ditch when seams are pressed open. This way has you quilt the tip and batting, press seams open, and then add the back and stitch in the ditch. I want to try this but that makes me a little nervous, also it seems like the seams might be pretty bulky. I want to try quilt as you go but I don't want to hand stitch the back or add sashing so this seemed like a good alternative. Thanks!
Originally Posted by Krissy D
!-chicken cut up , or chicken pieces already cut up , 1 small jar pineapple preserves (they can be hard to find here) 1 small bottle of French Dressing . Put chicken in baking pan , mix preserves & French dressing together , pour over chicken , bake 350 degree about 45 minutes ,OH so yummy
Originally Posted by tron80
Several members of this wonderful site ask me how I made this type of "quilt" . A "crocheted-quilt" I named it.
I hope this is the right place to show it. Thank you very much for your warm welcome aboard.
This is my first attemp to make a quilt 30 years ago when I was in college. The proyect was bigger but it went UFO several month later ..... (too much study and... partys I think ).
Two years ago I rescued it from my mom's attic, I re-learned to crochet
Originally Posted by judith ann
I have the blocks sewn for a quilt. I laid them out last night.I have the half blocks made now to fill in the sides. Should I add a plain sashing around the blocks? This is not the final lay out.But it gave me a chance to see how this will work.These are fun and easy to make. judy j
Originally Posted by Geri B
Are u cutting triangles for the edges....I prefer cutting a rectangle...say 3 x6 then two squares 3x3. Lay one square on top of rec at corner..sew diagonal from point of square to point, actually a thread to the outside edge...... Fold over, iron,cut the square tail, but leave the rec back ther...that is your true size..
Originally Posted by moreland
There were 29 completed projects for our challenge. I posted a few earlier, so thought I'd show you the rest now. The challenge was to use 150 different purples in a quilted project. This was in honor of Kansas State University's 150th birthday.