Originally Posted by morelcabin
I figured I'd better try the embroidery capebilities of my new machine. I am usually a huge applique person and i am not a piecer...but this was loads of fun to do! It is for one of my daughters friends who is expectinng a boy in April.
Originally Posted by dixie_fried
I'm the only person in my family that bakes bread regularly, and because of that, I get to bring bread to most family meals. I like to try new breads every now and then--loafs and rolls. The recipe I'm sharing is for buttery dinner rolls. I made them at Thanksgiving, and they were SOOO good. Soft, buttery, fragrant. Please share your favorites!
Originally Posted by Caswews
Dear God: It's me, the Dog
Dear God: Is it on purpose that our
Names are spelled the same, only in reverse?
Dear God: Why do humans smell the flowers,
but seldom, if ever, smell one another?
Dear God: When we get to Heaven, can we sit
on your couch? Or will it be the same old story?
Dear God: Why are there cars named after
the jaguar, the
Originally Posted by BMP
I ahve a GREAT one !!
1 1/2 cups grahm cracker crumbs , very fine ( I use 1/2 graham cracker and 1/2 ginger snaps)
1/3 cup sugar
1/3 cup melted butter
Press into your springform pan bottom and about 1/2 way up the sides
Bake 350* for 7-10 minutes before adding filling
3 - 8 ounce cream cheese
1 cup sugar
1/4 cup brown sugar (I use dark)
1 3/4 cup pumpkin (15 ounce can)