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Thread: Hungry Girl foldit flatbreads--tasty!

  1. #1
    Super Member just_the_scraps_m'am's Avatar
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    i've gone out of my comfort zone & tried a new flatbread--
    WOW, i didn't know they were so tasty!
    100% whole wheat & they don't taste like cardboard--
    i think they will be my next breakfast staple--
    anybody tried them?

  2. #2
    Moderator QuiltnNan's Avatar
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    are they thin and crispy like a cracker?

  3. #3
    Super Member just_the_scraps_m'am's Avatar
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    nope, they're SOFT!

  4. #4
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    I like flatbreads. I will get a sandwich on flatbread rather than a bun.

  5. #5
    Super Member 3incollege's Avatar
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    I like flatbread and they are much healthier

  6. #6
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    I like the flat bread better myself.

  7. #7
    Senior Member bobbie1's Avatar
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    I use flatbread to make pizzas. Tip from WW meeting. Very good..less fat, carbs, etc. DiGornos (miss spelled~~can't spell anything today!! was our favorite. We now prefer these.

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