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Thread: Stacy's Naked Pita Chips

  1. #11
    Super Member DonnaC's Avatar
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    I can't have them in my house....nope.... not going out to buy a bag....maybe. LOL.

  2. #12
    Super Member labtechkty's Avatar
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    I love em.....
    Kitty

  3. #13
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    Quote Originally Posted by DonnaC View Post
    I can't have them in my house....nope.... not going out to buy a bag....maybe. LOL.
    I quit buying them! I'm three days off of them. They are like cocaine to me!

  4. #14
    Super Member luvstoquilt's Avatar
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    YEP! We LOVE them!
    "You must do the thing you think you cannot do"....E. Roosevelt

    Sharon
    Yorkville, IL

  5. #15
    Member MNnancy's Avatar
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    I eat the whole grain ones (a whole bag) with my homemade hummus (a whole batch) and fool myself into thinking I'm eating healthy!
    MNnancy - living along the Mississippi River in central MN, Brainerd Lakes area

  6. #16
    Super Member katesnanna's Avatar
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    Don't know if these are the same as what I use to make. Cut pita bread into chip size pieces, then sprinkle with whatever herbs/seasoning you like and bake for 15 minutes @180 degrees C. These kept for ages in a screw top jar.

  7. #17
    Senior Member imnywoman's Avatar
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    Love them!! Plain or with a wonderful roasted carrot dip (no it's really good and healthy)!! Can't open a bag cause I'll eat them till it's empty!
    Patti
    __________________________________________________ ________________________
    Humor is the great thing, the saving thing. The minute it crops up, all our irritations and resentments slip away and a sunny spirit takes their place.
    ~Mark Twain

  8. #18
    Super Member Debra Mc's Avatar
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    Love these. The cinnamon are great too. My sister used the broken pieces & crumbs in a meatloaf the other day & said it was awesome.
    Live everyday so that when your feet hit the floor in the morning the devil says oh crap she's up.

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