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PERFECT 1" Squares :)

PERFECT 1" Squares :)

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Old 12-12-2010, 03:13 PM
  #11  
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Line the pan with foil.
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Old 12-12-2010, 07:11 PM
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Originally Posted by hmay60
Line the pan with foil.
Thank-you...wow thats even easier than buttering the whole pan!
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Old 12-12-2010, 07:26 PM
  #13  
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Originally Posted by kat13
Great idea but I can never get the darned stuff out of the pan in one big block...is there a trick to that?
buttered foil lined pan
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Old 12-12-2010, 08:03 PM
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Originally Posted by quiltingnonie
As I was staring at the 5 pound slab of fudge on my cutting board waiting to be cut, I thought: "Wish I could use my rotary cutter..." I nixed that idea, then AHA! :idea:
I dug around the kitchen and armed with my pizza cutting wheel and a plastic ruler (the kind we used in school), I embarked on cutting 5 pounds of perfect 1" fudge squares :-D. The edges are so clean and the pizza cutter made short work of it. A new tradition born!
Ah, Maybe you should send me a few pieces that I could, ah test, ya that's it, test, to see if accidentally some of the last pizza maybe got stuck on the fudge...you wouldn't want to serve imperfect fudge to friends at Christmas ;)
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Old 12-12-2010, 08:06 PM
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Ah...the workings of a quilter's mind...sheer brilliance! I haven't made or eaten fudge for years (I love it!)...my mouth is watering picturing those perfect one inch pieces....
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Old 12-12-2010, 08:08 PM
  #16  
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I had to read it a couple times...I was trying to figure out what 5 lbs of fudge was a metaphor for!!??? LOL! I hope it was yummy!!
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Old 12-12-2010, 08:53 PM
  #17  
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Hey, I'm the local fudge inspector. Bring some over and I'll let you know if the edges are square enough. (And if they're not, I'll even 'em up. Yummm...)
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Old 12-12-2010, 08:56 PM
  #18  
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Did you try some HST too? hehehe
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Old 12-12-2010, 09:28 PM
  #19  
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Originally Posted by Kappy
Originally Posted by quiltingnonie
As I was staring at the 5 pound slab of fudge on my cutting board waiting to be cut, I thought: "Wish I could use my rotary cutter..." I nixed that idea, then AHA! :idea:
I dug around the kitchen and armed with my pizza cutting wheel and a plastic ruler (the kind we used in school), I embarked on cutting 5 pounds of perfect 1" fudge squares :-D. The edges are so clean and the pizza cutter made short work of it. A new tradition born!
Ah, Maybe you should send me a few pieces that I could, ah test, ya that's it, test, to see if accidentally some of the last pizza maybe got stuck on the fudge...you wouldn't want to serve imperfect fudge to friends at Christmas ;)
LOL! But after watching the news tonite, I'm afraid the fudge might get lost in a snowbank and freeze in your neck of the woods!
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Old 12-12-2010, 09:36 PM
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Originally Posted by quiltingnonie
Originally Posted by Kappy
Originally Posted by quiltingnonie
As I was staring at the 5 pound slab of fudge on my cutting board waiting to be cut, I thought: "Wish I could use my rotary cutter..." I nixed that idea, then AHA! :idea:
I dug around the kitchen and armed with my pizza cutting wheel and a plastic ruler (the kind we used in school), I embarked on cutting 5 pounds of perfect 1" fudge squares :-D. The edges are so clean and the pizza cutter made short work of it. A new tradition born!
Ah, Maybe you should send me a few pieces that I could, ah test, ya that's it, test, to see if accidentally some of the last pizza maybe got stuck on the fudge...you wouldn't want to serve imperfect fudge to friends at Christmas ;)
LOL! But after watching the news tonite, I'm afraid the fudge might get lost in a snowbank and freeze in your neck of the woods!
Yes it has been a bit snowy, windy , and cold the past few
days, I figure the fudge should keep just fine! :thumbup:
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