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Making a goofy quilt

Making a goofy quilt

Old 06-02-2010, 08:51 PM
  #51  
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Originally Posted by Ramona Byrd
Wow, I love off the wall patterns. And I absolutely
LOVE German Deviled Eggs!! Make them all the time.
This would make a neat wall hanging, right above the
table. I used to do this as a silent mental nudge for my
kids when I wanted to add a new veggie in the future to
their diets. It worked!!
Some of the time.
How do you make German Deviled Eggs? do you have a recipe?
Instead of mustard in the American way, I use Ranch Dressing. Does any one else make them this way?
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Old 06-02-2010, 09:55 PM
  #52  
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I love it!
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Old 06-03-2010, 03:26 AM
  #53  
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Loving it :D Such a clever idea :thumbup:
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Old 06-03-2010, 05:13 AM
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Janis, I always make my devilled eggs with Ranch, too! Plus minced garlic, bacon bits, dill pickle, and finely minced purple onion. Can't forget the little sprig of parsley on top! I don't eat them, can't stomach the white, but I do like the yolks (done my way!), which I don't need! I get requests for these for parties, so I guess they are good! The Ranch dressing seems to make the mix so much creamier.
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Old 06-03-2010, 05:16 AM
  #55  
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What a hoot! Love your sense of humor. The quilt is fantastic!
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Old 06-03-2010, 05:23 AM
  #56  
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Originally Posted by Quiltbabble
No, I have never done any beading. I am pretty traditional. 100% cotton and all that goes with that, but I'll ponder this idea.
Once you start beading, you will own as many beads as you do fat quarters. LOL I really love beading on wall quilts or art quilts and you may too.
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Old 06-03-2010, 06:25 AM
  #57  
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Hilarious and incredibly creative! Welcome to the group from Norway.
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Old 06-03-2010, 06:58 AM
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Originally Posted by DianD
Janis, I always make my devilled eggs with Ranch, too! Plus minced garlic, bacon bits, dill pickle, and finely minced purple onion. Can't forget the little sprig of parsley on top! I don't eat them, can't stomach the white, but I do like the yolks (done my way!), which I don't need! I get requests for these for parties, so I guess they are good! The Ranch dressing seems to make the mix so much creamier.
Wow! You make gormet deviled eggs!. I printed your response and will have to try them your way. I'm not a mustard person, so I like the Ranch Dressing in them. Thanks for your recipe.
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Old 06-03-2010, 08:32 AM
  #59  
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That is really cute...Who'da thunk it??? Eggs on a quilt. Love it.....
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Old 06-03-2010, 09:45 AM
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What fun!!!
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