Healthy eating for the quilters in the world.
Flaky Pie Pastry Donna Rickman March 2011
1 lb. crisco
5 cups flour
1 tsp baking powder
Mix the previous 3 ingredients until crumbly.
Add 1 cup 7-UP or Sprite
Depending on the altitude where you live
you may need more or less....7Up/Sprite
You can play and play with this - if it starts to get stiff, just add a bit (1 tsp at a time) more 7-up and mix, roll on a floured surface quite thin. Bake at the temperature required
I'm new to paper piecing and found a great video that might help others like me that are just learning this method. I always appreciate when people share something with me that makes my life easier. http://www.youtube.com/watch?v=8uaW26igygE