I thought I would share a great morning Pancake recipe. we have these from time to time especially when Trevor's 6 year old niece comes for the weekend to stay with us.
chocolate.. the breakfast of champions!
Banana Coconut and Chocolate Chip Pancakes
2 cups flour
4 tsp baking powder
¼ tsp salt
¼ cup sugar
2 cups milk
¼ cup sour cream
4 tbsp melted butter 2 tsp vanilla extract
Whisk together until well combined.
Pour by ¼ cup measures onto a heated and oiled griddle and immediately top with banana slices, chocolate chips and finally a good sprinkle of medium unsweetened coconut.
When bubbles break the surface of the pancakes flip them and cook for another 2-3 minutes or until golden brown. Serve with maple syrup and whipped cream.
(they are also great without cream and syrup) I love them plain.