These have to be the easiest appetizer ever. Only 3 ingredients. No prep time.
2 pkgs Hillshire Farms beef lit'l smokies drained
1 bottle chili sauce 10 oz.
1 jar grape jelly 10-16 oz.
Place everything in the crock pot and heat for about 3 hours until sauce is blended and smokies are hot.
I know it sounds like an odd combination, but trust me, they are great. If you are serving a crowd, you may want to double the recipe. They go fast! Peggy