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Thread: Best Lit'l Smokies a fantasic appetizer for "Superbowl"

  1. #1
    Super Member pastimesquiltdesign's Avatar
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    Best Lit'l Smokies a fantasic appetizer for "Superbowl"

    These have to be the easiest appetizer ever. Only 3 ingredients. No prep time.
    2 pkgs Hillshire Farms beef lit'l smokies drained
    1 bottle chili sauce 10 oz.
    1 jar grape jelly 10-16 oz.
    Place everything in the crock pot and heat for about 3 hours until sauce is blended and smokies are hot.
    I know it sounds like an odd combination, but trust me, they are great. If you are serving a crowd, you may want to double the recipe. They go fast! Peggy

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    Happy quilting to all of my new friends on the quilting board http://pastimesquiltdesign.blogspot.com

  2. #2
    Super Member icon17's Avatar
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    I bet Its great!! I do one very much like this with: 1 sm- jar grape jelly, 1 can-chilli No beans, 1 bag pre made meat balls, simmer till hot serve same as in your recipe.

  3. #3
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    My sister made meatballs with one jar of chili sauce and one big can of peaches, chop peaches fine or whip them up in the food processor and cook till broke down.

  4. #4
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    Have done these with barbque sauce instead of chili sauce and they are great that way too.

  5. #5
    Senior Member Nan C's Avatar
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    Thanks for sharing ..... always looking for tried and true recipes.
    If it wasn't for stress.......I wouldn't have any energy at all !!
    Nancy

  6. #6
    Super Member ptquilts's Avatar
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    I love these!! MMMMM....

  7. #7
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    I also do the one with Bar-b-Que sauce but I sure want to try the meatballs with peaches. Thanks for the ideas!

  8. #8
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    This is great with meatballs, too. A real hit !!

  9. #9
    Super Member catmcclure's Avatar
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    I do one with cranberry sauce and dijon mustard.

  10. #10
    Power Poster Mariposa's Avatar
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    This is a great recipe!
    Be a blessing to others, as you may entertain angels unaware!

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