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Pink Cocktail Sauce Recipe

Pink Cocktail Sauce Recipe

Old 05-30-2013, 08:13 AM
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Default Pink Cocktail Sauce Recipe

Does anyone have a recipe for the Pink Cocktail sauce that is served with shrimp? It is popular in Florida restaurants. I have done a pretty thorough search on the internet and have save quite a few, but would appreciate posts from anyone that has a zippy pink sauce recipe they use.
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Old 05-30-2013, 08:22 AM
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Here, typically, cocktail sauce is red. Not sure if this is the same thing you're talking about. We just mix ketchup and horseradish to taste.
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Old 05-30-2013, 03:38 PM
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I believe this may be what you are looking for. Mix mayonaise with ketchup. Add some worchestire sauce and a little garlic powder as well as a squeeze of lemon juice. Some people add a little yellow mustard and Zataran or Cajun seasoning.

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Old 05-30-2013, 05:54 PM
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I use ketchup and add creamy horseradish....pretty pink.
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Old 05-31-2013, 05:08 AM
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Here is my recipe for cocktail sauce...

1c. chili sauce
1/2 c. Catsup
1/4 c. finely chopped celery
2 tbsp. lemon juice
2 tbsp. chopped green onion
1 tbsp. drained sweet pickle relish
1/2 tsp.hot pepper sauce
1 tsp. Worcestershire sauce
1/4 tsp. salt.

makes 2 cups of sauce.
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Old 05-31-2013, 08:54 AM
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I mix regular cocktail sauce and tartar sauce together makes a nice spicey sauce for either fish or shrimp.
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Old 05-31-2013, 10:13 AM
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Originally Posted by nanacc View Post
I use ketchup and add creamy horseradish....pretty pink.
When I worked in restaurants, that was the way it was commonly made.
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Old 06-01-2013, 06:08 AM
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I mix ketchup, horseradish, and Worcestershire sauce. I don't have measurements, just the dump method - to taste. I like this a lot better than the bottle from the store.
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Old 06-02-2013, 04:08 AM
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I make mine just about the same as rocklady, but I do add lemon juice to taste...it just seems to bring out the flavor for us.
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Old 06-11-2013, 09:46 PM
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Originally Posted by LUANNH View Post
I mix regular cocktail sauce and tartar sauce together makes a nice spicey sauce for either fish or shrimp.
Yes, and had more horseradish sauce and some lemon juice to it. Yummy!!

Jan in VA
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