Buckeyes
#1
Buckeyes
This easy candy recipe for Buckeyes makes wonderful balls of peanut butter covered in chocolate.
Prep Time: 1 hours, 00 minutes
Ingredients:
1-1/2 cup peanut butter
2-1/2 cup powdered sugar
1/2 cup margarine or butter
1 teaspoon vanilla
Smucker's Chocolate Fudge Magic Shell
Preparation:
Mix peanut butter, sugar, margarine and vanill until semi-dry and crumbly. Shape into bite sized balls. Place balls on wax-papered covered cookie sheet. Freeze 1 hour. Dip into Smucker's Magic Shell, leaving top uncovered to resemble a buckeye. Freeze until serving. Makes 5 dozen.
This easy candy recipe for Buckeyes makes wonderful balls of peanut butter covered in chocolate.
Prep Time: 1 hours, 00 minutes
Ingredients:
1-1/2 cup peanut butter
2-1/2 cup powdered sugar
1/2 cup margarine or butter
1 teaspoon vanilla
Smucker's Chocolate Fudge Magic Shell
Preparation:
Mix peanut butter, sugar, margarine and vanill until semi-dry and crumbly. Shape into bite sized balls. Place balls on wax-papered covered cookie sheet. Freeze 1 hour. Dip into Smucker's Magic Shell, leaving top uncovered to resemble a buckeye. Freeze until serving. Makes 5 dozen.
#2
Super Member
Join Date: Aug 2009
Location: United States
Posts: 2,222
Buckeyes
This easy candy recipe for Buckeyes makes wonderful balls of peanut butter covered in chocolate.
Prep Time: 1 hours, 00 minutes
Ingredients:
1-1/2 cup peanut butter
2-1/2 cup powdered sugar
1/2 cup margarine or butter
1 teaspoon vanilla
Smucker's Chocolate Fudge Magic Shell
Preparation:
Mix peanut butter, sugar, margarine and vanill until semi-dry and crumbly. Shape into bite sized balls. Place balls on wax-papered covered cookie sheet. Freeze 1 hour. Dip into Smucker's Magic Shell, leaving top uncovered to resemble a buckeye. Freeze until serving. Makes 5 dozen.
This easy candy recipe for Buckeyes makes wonderful balls of peanut butter covered in chocolate.
Prep Time: 1 hours, 00 minutes
Ingredients:
1-1/2 cup peanut butter
2-1/2 cup powdered sugar
1/2 cup margarine or butter
1 teaspoon vanilla
Smucker's Chocolate Fudge Magic Shell
Preparation:
Mix peanut butter, sugar, margarine and vanill until semi-dry and crumbly. Shape into bite sized balls. Place balls on wax-papered covered cookie sheet. Freeze 1 hour. Dip into Smucker's Magic Shell, leaving top uncovered to resemble a buckeye. Freeze until serving. Makes 5 dozen.
#3
Super Member
Join Date: Jul 2010
Posts: 1,789
I believe they still make it. comes in a couple flavors also.
I use the candy melts on mine instead of chocolate chips that my original recipe calls for. I don't care for adding parrafin like the recipe says and find the melting wafers harden without it and taste so much better. My recipe is the same as sondray's except it calls for a mixture of 6oz milk choc chips and 6 oz semisweet chips melted with 1" of parrafin for dipping.
I use the candy melts on mine instead of chocolate chips that my original recipe calls for. I don't care for adding parrafin like the recipe says and find the melting wafers harden without it and taste so much better. My recipe is the same as sondray's except it calls for a mixture of 6oz milk choc chips and 6 oz semisweet chips melted with 1" of parrafin for dipping.
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