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Cardinal Crunch

Cardinal Crunch

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Old 03-10-2011, 06:40 PM
  #1  
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Ingredients
1-sleeve (or more) saltine crackers
1 cup (2 sticks) unsalted butter
1 cup firmly packed brown sugar
14 ounces peanut butter morsels
8 ounces semi-sweet chocolate chip morsels

Preparation
1.Cover the bottom of a large cookie sheet with edges or jelly roll pan with saltines.
2.Break crackers to fit to completely cover the bottom.
3.Combine the butter and brown sugar in a small saucepan.
4.Heat on medium low heat until mixture bubbles.
5.Continue cooking for 2 minutes without stirring.
6.Spread mixture over crackers and bake for 6 minutes at 350 degrees.
7.Remove from oven and sprinkle with peanut butter and chocolate morsels.
8.Let stand for 10 minutes, then swirl the soft morsels over the top with a fork.
9.Refrigerate for about 4 hours and break into pieces like brittle.
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Old 03-10-2011, 06:44 PM
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sounds yummy!!:)
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Old 03-10-2011, 06:46 PM
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Thanks for the recipe sounds yummy!!
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Old 03-10-2011, 08:28 PM
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When I first looked at the recipe, I thought,,,,how do you sprinkle peanut butter!!! LOL
Duh!!!
Sounds pretty good...have to try it.
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Old 03-11-2011, 03:42 AM
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Thanks for sharing--sounds good!
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Old 03-11-2011, 05:51 AM
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Yum! Thanks!
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Old 03-11-2011, 07:22 AM
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mmm sound good
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Old 03-11-2011, 09:46 PM
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my SIL says I made this ,but I dont remember it maybe it was you LOL
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Old 09-28-2011, 06:23 PM
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Yum
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