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Thread: Chocolate Cake in 5 Minutes

  1. #11
    Super Member sewjoyce's Avatar
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    Looks delicious!

  2. #12
    Super Member henryparrish76's Avatar
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    Quote Originally Posted by marilynh
    Henry, I haven't tried the little cake yet but was wondering if it needs some baking powder or soda. I;m not that much of a baker as you can tell. Marilynh
    Nope just the ingredients listed. :)
    Although I substituted the flour with wheat flour and the egg with applesauce. And then I put some chocolate icing on top. It was yummy.

  3. #13

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    Thank you Henry for this cake in a cup recipe. I will have to tell the girls at work about this in the morning.

    Tammy

  4. #14
    Super Member henryparrish76's Avatar
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    No problem. :) It is a yummy cake when you want one in a jiffy.

  5. #15

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    i tried this last year somebody sent it in a email
    it was good but i think i put to many cho chips
    i don't really like cho without nuts or cocnut
    next time i think i will try adding one of these

  6. #16
    ILove2quilt's Avatar
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    I have that recipe and make it whenever my DH gets a sweet tooth. The first time I made it I thought the cake was going to come out of the cup but it didn't. I make homemade peanut butter icing for on it.

  7. #17
    Power Poster RedGarnet222's Avatar
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    Hey thanks henry!

  8. #18
    Super Member ptquilts's Avatar
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    has anyone adapted this recipe to use with baker's chocolate instead of cocoa? I came into a 50 pound box of unsweetened chocolate and it is lasting a long time.

  9. #19
    Super Member Tink's Mom's Avatar
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    Quote Originally Posted by ptquilts
    has anyone adapted this recipe to use with baker's chocolate instead of cocoa? I came into a 50 pound box of unsweetened chocolate and it is lasting a long time.
    Cocoa isn't sweetened either...I'm pretty sure they are one and the same.

  10. #20
    Dawneda's Avatar
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    Ohhhh thank you very much. I'll let my grandson make this one.

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