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Chocolate pudding/Cool Whip Ice Cream

Chocolate pudding/Cool Whip Ice Cream

Old 06-21-2011, 12:29 PM
  #1  
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Has anyone tried this...It is really good. I am an ice cream addict and am trying to kick the habit. This may help me succeed.

1 12 oz pkg Cool Whip (I used fat free)
1 3 1/2 oz pkg instant pudding (I used fat free/sugar free)
1 cup milk (I used skim milk)

In blender briefly mix milk & dry pudding. Pour into a small bowl and let set for 5 minutes.

Using a spatula gently fold Cool Whip into pudding.

Cover tightly for a few hours for Daily Queen consistency or
overnight for scoopable consistency.

Next time I am going to add a little peanut butter.
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Old 06-21-2011, 12:32 PM
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Yes. I use this recipe for icing cakes. It's much lighter than regular pudding and not as sweet as frosting.
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Old 06-21-2011, 12:32 PM
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thanks for the recipe

Originally Posted by Pollyv9
Has anyone tried this...It is really good. I am an ice cream addict and am trying to kick the habit. This may help me succeed.

1 12 oz pkg Cool Whip (I used fat free)
1 3 1/2 oz pkg instant pudding (I used fat free/sugar free)
1 cup milk (I used skim milk)

In blender briefly mix milk & dry pudding. Pour into a small bowl and let set for 5 minutes.

Using a spatula gently fold Cool Whip into pudding.

Cover tightly for a few hours for Daily Queen consistency or
overnight for scoopable consistency.

Next time I am going to add a little peanut butter.
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Old 06-21-2011, 12:33 PM
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Haven't tried it...sure sounds good to me though!!
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Old 06-21-2011, 12:36 PM
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Thanks for the recipe. I'll have to try this.
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Old 06-21-2011, 12:40 PM
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Do you keep it in the freezer?
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Old 06-21-2011, 01:34 PM
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Nope but I like it when you use yogart instead of coolwihip. YUMMY!
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Old 06-21-2011, 03:37 PM
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So gonna try this!
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Old 06-21-2011, 04:40 PM
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Thanks
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Old 06-21-2011, 05:27 PM
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Originally Posted by LoriEl
Yes. I use this recipe for icing cakes. It's much lighter than regular pudding and not as sweet as frosting.
We do the same thing..great on a sponge cake..
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