Hi these are delicious, especially if you dip your Churros into Hot melted Chocolate as they do for breakfast here.
200 Gr Flour
1/4 Teaspoon Salt
1/4 Litre Water
1 Large Egg
Olive Oil to Fry (Extra Virgen if Poss)
Castor Sugar or Milk Chocolate
Bring Water to boil with salt added.
Pour water into bowl containing Flour
Stir till you have a smooth dough
Beat in Egg and keep stirring till smooth
Put mix into a forcing bag with large fluted nozzle and pipe directly into the hot Oil (be careful please) Take care not to overheat the oil.
fry till golden, lift out and drain on paper. Cut into long pieces. and either dip into castor sugar or a cup of melted Chocolate.