d.rickman

I just have to tell you the following.....who knew?

Yes Cooler Corn,

what the heck is cooler corn you say?" a Coleman cooler appears to be your vegetable cooker for those summer months and larger crowds, the cooler is washed/wiped clean, then filled with the shucked ears. Next, two or more kettles-full of boiling water are poured over the corn just to cover and the top closed. Leave it closed......

Then nothing.

30 minutes later - open the cooler, the corn is perfectly cooked. This corn will remain at the perfect level of doneness for a couple of hours.

Charlee

Great idea! I am going to have to try this next summer!

I've blanched corn for freezing in the dishwasher, but have never heard of "cooler corn".

LoriEl

Hope I remember this next summer!

auntmag

I received this recipe in an e-mail yesterday. Looks like it would be worth a try.

3incollege

Love the idea,

Lynnc

I just posted this idea 2 days ago

NVDesertLady

Boy I am glad you posted this as I thought maybe I was having one of "those" moments cause I knew I had seen it before.

:shock:

blueangel

Great idea

Ann S.

yum, and how a about an old electric percolator(guts removed) filled with melted butter to dip it in or pour butter from?

Macie

Chatting about corn I just received a link which upfortunetly I do not know how to send it. It is about cooking corn and it works everytime. maybe I will give it a try and see if this works for you.
http://www.youtub.com/watch?v=YBF6bv4Oe4
If it does not work tell me how to send it and I shall do it. Well worth trying you will love me for it LOL