Just kidding around with the first picture.
Just in time for Easter and an old family favorite...Bunny Salad!
Base: Flat & frilly lettuce leaves
Bunny bodies: Pear halves
Cottontail: Cottage cheese
Nose: Maraschino cherries
Ears: dried Apricots, cut in half with a half toothpick stuck in the end.
Eyes: chocolate chips, currants, or raisins
Arrange on salad plates as shown in the picture.
A huge hit with children especially!