our favorite for pot luck is always an easy beef stew. take it in the crock pot! it will be emptied out by the time you are ready to leave. 2 16 oz each, bags of frozen vegies mixed or peas n carrots, your choice 1 to 2 lbs stew beef, cut into 1 inch cubes, 1 10 oz can campbells cream of mushroom soup, 1 can cream of tomato soup-don't add water to the soups. 1 envelope dry onion or beefy mushroom soup mix. 5 potatoes cut into 1 inch chunks. directions-brown meat then put it in crock pot with vegies, taters and all soups. add 1 can of beef broth and let cook! 4 hrs on high and you are ready to go. I have even put this on low at midnight and it was ready to eat with hot biscuits the next day. and yes, I have eaten it for breakfast because it smells so good to wake up to! note you may want to tenderize the meat before browning either by beating it with a tenderizer or using Adolph's meat tenderizer.