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Thread: Homemade Sweetened Condensed Milk

  1. #1
    Super Member
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    1-cup Instant Nonfat Dry Milk
    2/3-cup Sugar Granulated
    1/2-Cup Boiling Water
    3-Tablespoons Melted Butter or Margarine

    Combine all four ingredients in a electric blender container and blend until very smooth
    Yields about 1 1/4cups the same amount of a 14 ounce can of sweetend condensed milk
    Store in Refrigerator until ready to use

    Hope You Enjoy :thumbup: This Really Works

  2. #2
    Power Poster amma's Avatar
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    THANK YOU!!! I needed some the other day and didn't want to make a special trip to the store... now I won't ever have to do without :D:D:D

  3. #3
    Super Member Darlene's Avatar
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    This is so good to know but I will have to keep dry milk which is something I never buy.

  4. #4
    ForestHobbit's Avatar
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    oops

  5. #5
    ForestHobbit's Avatar
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    Thank you. Love using dry milk in my recipes. Less fat, more nutrition and it doesn't sour! And no one in my family can tell the difference!

  6. #6
    Super Member Carol W's Avatar
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    Thanks.

  7. #7
    Super Member n2scraplvr's Avatar
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    Thank you so much for this! Lost my recipe and my box of non-fat dry milk expires this summer so want to use it up. Besides, I'd rather make this homemade way than buying ready-made because of all the unhealthy additives they put in our products (like msg - monosodium glutamate!) :D

  8. #8
    Super Member b.zang's Avatar
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    Interesting. It has never crossed my mind that this could be homemade! will definitely be trying this out.

  9. #9
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    I've been using this recipe for years. I also add 1/2 tsp. vanilla to the water. Like the flavor it gives.

  10. #10
    Power Poster Jingle's Avatar
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    I have several recipes to make things at home and I guess they are cheaper too.

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