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Thread: ISO A COUPLE OF RECIPES

  1. #1
    Super Member suebee's Avatar
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    I am looking for a knock out banana nut bread and or zuchinni bread recipes...we are going campling for a couple of weeks and I want to take some. I know I could google them but thats not what I want. I want good, proven family recipes. THANK YA'LL IN ADVANCE :) Sue

  2. #2
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    There is a recipe on allrecipes.com for sour cream banana bread that I LOVE!!! I've tried a lot of banana bread recipes, and this is my favorite.

  3. #3
    sdparent's Avatar
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    Here are the recipes I have used for years and they have never had any complaints, LOL. You can leave the blueberries out of the recipe below and it is still just as good. Good luck & ENJOY!!!

    Recipes:
    Zucchini Blueberry Bread
    1 1/2 cups flour
    1 teaspoon ground cinnamon
    1/2 teaspoon baking soda
    1/4 teaspoon salt
    1/4 teaspoon baking powder
    1/4 teaspoon ground nutmeg
    1 cup sugar
    1 cup finely shredded zucchini
    1/4 cup cooking oil
    1 egg
    1/4 teaspoon finely shredded lemon peel
    1 1/2 cups blueberries (can substitute pineapple or other berries)
    Bake at 350 till toothpick comes out clean. Makes 1 full size loaf or 3 mini-loaves.

    Banana Bread
    3 bananas mashed
    1 egg
    3/4 cup sugar
    2 tablespoons melted butter
    2 cups flour
    1 teaspoon baking soda
    1 teaspoon baking powder
    1/2 cup chopped nuts
    Bake at 350 till done.

  4. #4
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    can you get this moved to the RECIPE section so the recipes will show up there...Thanks...these look great! I also love the Banana recipe that uses sour cream..it is really moist and makes great muffins!

  5. #5
    Super Member suebee's Avatar
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    Quote Originally Posted by sdparent
    Here are the recipes I have used for years and they have never had any complaints, LOL. You can leave the blueberries out of the recipe below and it is still just as good. Good luck & ENJOY!!!

    Recipes:
    Zucchini Blueberry Bread
    1 1/2 cups flour
    1 teaspoon ground cinnamon
    1/2 teaspoon baking soda
    1/4 teaspoon salt
    1/4 teaspoon baking powder
    1/4 teaspoon ground nutmeg
    1 cup sugar
    1 cup finely shredded zucchini
    1/4 cup cooking oil
    1 egg
    1/4 teaspoon finely shredded lemon peel
    1 1/2 cups blueberries (can substitute pineapple or other berries)
    Bake at 350 till toothpick comes out clean. Makes 1 full size loaf or 3 mini-loaves.

    Banana Bread
    3 bananas mashed
    1 egg
    3/4 cup sugar
    2 tablespoons melted butter
    2 cups flour
    1 teaspoon baking soda
    1 teaspoon baking powder
    1/2 cup chopped nuts
    Bake at 350 till done.
    YUMMYYYYYYYYYYYYYYY!!!!!!!!!!!! Sound delicious, thank you so much.

  6. #6
    Super Member twistedstitcher's Avatar
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    This is the only zucchini bread recipe I use now. It's SO good! I use regular chocolate chips instead of mini's. Enjoy!

    http://allrecipes.com/Recipe/Chocola...ad/Detail.aspx

  7. #7
    MTS
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    There are a few zucchini/banana bread recipe threads already.

    Here's mine:
    http://www.quiltingboard.com/t-114717-1.htm#2989378
    It's divine. :thumbup:

  8. #8
    Senior Member 2manyprojects's Avatar
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    I have that same recipe for sour cream...use it a lot, always use yogurt, ay flavor in p lace of sour cream...Always moist!

  9. #9
    Super Member Cris's Avatar
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    This is from a friends daughter and has a crumb type topping!

    BANANA BREAD (award winning)

    350 for 50-60 minutes

    1 1/2c sugar
    2/3c butter
    1/4c milk
    2 eggs
    1c smashed bananas
    1 1/2c flour
    1 tsp baking soda
    1 tsp vanilla

    TOPPING:
    Sprinkle on top prior to baking

    1/8c brown sugar
    1/8c oatmeal
    1 tbs butter
    1 tbs flour

  10. #10
    Senior Member kathyd's Avatar
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    BANANA BREAD
    1 cup sugar
    1/2 cup oil
    3 tbsp. milk
    2 eggs
    1 cup mashed banana
    1 1/2 cups flour
    1/2 cups quick cook oats
    1/2 tsp. cinnamon
    dash of nutmeg
    1 tsp. baking soda
    1 tsp. salt
    1 tsp. vanilla
    1 cup chopped nuts
    OR
    1/2 cup chopped nuts and 1/2 cup craisins or raisins
    Stir dry ingredients together.
    In separate large bowl mix sugar and oil. Add beaten eggs, banana and milk. Add flour mixture. Stir until well blended. Add vanilla, nuts and raisins. Bake in well greased loaf pan for 1 hour at 350*.
    Or makes about 18 muffins - bake 20 minutes.

    I fiddled with a recipe my MIL gave me and this is what I use now.

    For me walnuts are the best for flavor in quick breads.

    Don't forget the bread freezes well.

    Have fun camping.
    kathyd

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