I thought that since warm weather IS coming soon, I'd just jot down this really quick Lemon Cake dessert that my family and friends LOVE.
Lemon Cake mix
Follow directions on box as to mixing and baking.
Pour into well greased/floured Bundt Pan.
Bake as directed.
Let cool COMPLETELY!!
Lemon Pudding Mix
Follow directions as to mixing/making.
You want to make this while cake is cooling.
Once cake is completely cooled. Cut cake in half horizontally. Carefully remove top and spread lemon pudding on cut surface of bottom layer.
Replace top half of cake.
Frost with Cool Whip.
Makes an easy dessert that people love.
What I do is take lemons, slice in half and decorate around the bottom of the cake all around it. Then, when you slice the cake, everyone gets a slice of the lemon with their piece. Squeeze the lemon OVER the piece of cake, not the Cool Whip and it gives the cake just a bit more of a "tang".
Ok,,,,now I want to make one :)