My next door neighbor has 8 relatives visiting from South Carolina to Seattle.
I made this (a recipe +1/2) so we could try it too.
It is very good, but I think instead of using the milk in it I would try sour cream.
Also, I like just the powdered sugar lemon juice glaze, although this one is pretty good.
And for those of us who have too much zucchini, here is one more way to use it up.