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My cake (picture)

My cake (picture)

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Old 03-13-2011, 06:16 AM
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Ingredients
=======
4-5 eggs (according to the size)
1 1/2 cup sugar
1 1/2 cup flour
1/3 cup oil
1/3 cup milk
1 drops of vinegar
vanilla
2 tea spoon baking powder

How to make ;)

Beat the egg + vinegar + vanilla for 2 minutes
Add sugar and about 2-3 minutes more all in the mixer
Now add half the flour with B.B in it and stir with a spoon, add oil + milk then the flour till finish all liquids and drys

This is the basics of my cake
I add about half cup of walnuts + 1/2 cup of smashed chocolates
Put in preheated oven, creased pan and dust with flour

try it
Attached Thumbnails attachment-151812.jpe  
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Old 03-13-2011, 06:26 AM
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that looks so yummy..
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Old 03-13-2011, 08:23 AM
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dessert for dinner tonite, Thanks
Bake at??? For how long??????
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Old 03-13-2011, 08:57 AM
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Thanks!
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Old 03-13-2011, 09:17 AM
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Originally Posted by luv-e
dessert for dinner tonite, Thanks
Bake at??? For how long??????
Bake at the oven, creased pan and dust with flour
for first 5 minutes( high 8 at my oven), then decrease at 6 in the middle of the oven not less than 25 minutes
I hope i answer your questions
Enjoy
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Old 03-13-2011, 10:34 AM
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Thank You... I think it should convert to 400 for 5 min. and 530 for 20 min.....I'll try it
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Old 03-13-2011, 01:58 PM
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Save me a piece! It looks yummy!

Sue
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Old 03-13-2011, 02:22 PM
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Should the 530 be 350 if you are decreasing from 400?
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Old 03-13-2011, 10:01 PM
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Originally Posted by nlgh
Should the 530 be 350 if you are decreasing from 400?
Really I cant answer this question my oven numbered fro, 0-8
I went back to the original says 160 for 45 minutes
Well u will know after the cake shrink and going away from the pan.
Try to check not before half the time is passing.
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Old 03-15-2011, 02:12 AM
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160 Celcius is about 325 degrees farenheit, so I would try that here in the USA
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