Welcome to the Quilting Board!

Already a member? Login above
To post questions, help other quilters and reduce advertising (like the one on your left), join our quilting community. It's free!

Page 2 of 2 FirstFirst 1 2
Results 11 to 12 of 12

Thread: Is My Enamel Pot Ruined?

  1. #11
    Super Member CindyA's Avatar
    Join Date
    Dec 2011
    Thanks for all the input. I don't worry too much about cooking soups and stews in it. But I wanted to sterilize canning jars in it, it's the perfect size. So I did worry about that.

  2. #12
    Super Member
    Join Date
    Jul 2010
    Lebanon Missouri
    Blog Entries
    If it is on the finish you can boil a bit of tomato juice in it for about a minute or two-let set til cool - then use a wooden spoon to gently scrape it off--I speak from experience. I've had to do this a few times this past year. I am finally getting better at this cooking on electric I haven't scorched or burnt any thing in the past month : )

Page 2 of 2 FirstFirst 1 2

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts

SEO by vBSEO ©2011, Crawlability, Inc.