Welcome to the Quilting Board!

Already a member? Login above
loginabove
OR
To post questions, help other quilters and reduce advertising (like the one on your left), join our quilting community. It's free!

Page 2 of 2 FirstFirst 1 2
Results 11 to 20 of 20

Thread: Need Zucchini recipes

  1. #11
    Super Member
    Join Date
    Nov 2011
    Posts
    1,900
    Quote Originally Posted by blhaines View Post
    I have a mock apple pie recipe that uses zucchini. If you are interested in the recipe let me know. You'll fool them all with this recipe!
    Would absolutely love to have this recipe! Thanks for offering!

  2. #12
    Power Poster RedGarnet222's Avatar
    Join Date
    Jan 2009
    Location
    Reno, Nv
    Posts
    11,719
    Zucchini Quiche
    Posted by jerseyjan at recipegoldmine.com 6/15/01 7:05:34 pm

    4 eggs
    1 cup Bisquick
    3 zucchini
    1 onion
    1 cup grated Cheddar cheese
    1/2 cup vegetable oil

    Grate zucchini (with skin) and grate onion. Mix (by hand) with Bisquick, grated cheese and oil. Beat eggs and pour into mixture and mix well. Pour into a square pan. Do not grease pan. Bake uncovered at 350 degrees F for about 40 minutes until golden brown on top. Let cool before cutting into squares.

    These squares freeze well and are a quick brunch item with a salad and a cool drink.
    RedGarnet222

    "Take your needle, my child, and work at your pattern ... It will come out a rose by and by. Life is like that ...one stitch at a time, taken patiently."
    *Oliver Wendell Holms

  3. #13
    Member MonaMcC's Avatar
    Join Date
    Jul 2012
    Posts
    61
    Blog Entries
    2
    I don't have the recipe with me (at work) but google "Chocolate Zucchini Bread". I made some with my first harvest and ended up eating the whole loaf myself..... not all in one sitting but my husband couldn't get his head around the combination. It's really good.

  4. #14
    Member mariemy's Avatar
    Join Date
    Dec 2010
    Location
    Bethlehem, PA
    Posts
    91
    Quote Originally Posted by juropat View Post
    Help! I have zucchini coming out of my ears. Already canning some for spaghetti sauce and zucchini breads. Any Recipes to share with me? Soon will be butternut squash! I guess we planted too many. Lol!
    Here is a faux crab cake recipe that my family loves: they really taste like crab!!!
    Zucchini Crab Cakes
    makes about 8
    2 cups grated zucchini (squeezed well)
    2 eggs
    1 cup Italian bread crumbs
    1 tablespoon mayonnaise
    1 tablespoon Old Bay Seasoning
    dash of salt
    1 small onion grated
    mix all together, shape into cakes and fry in a little vegetable oil until lightly browned.
    I hope you all like it also.
    Last edited by mariemy; 08-24-2012 at 03:15 PM.

  5. #15
    Member
    Join Date
    Sep 2010
    Posts
    27
    CHOCOLATE ZUCCHINI CAKE

    1/2 C SOFTENED MARGARINE
    1/2 C oil
    1-3/4 C Sugar
    2 eggs
    1 t. Vanilla
    1/2 C. Sour Milk***
    2 c finely grated zuchini

    2-1/2 C flour
    1/2 t Baking Powder
    1/2 t. salt
    1/2 t. cloves
    4 T cocoa
    1 t. baking soda
    1/2 t cinnamon


    CHOCOLATE CHIPS sprinkled on the top before baking

    Cream margarine, oil and sugar. Add eggs, vanilla and sour milk
    Beat well by hand or mixer. Stir in Zucchini. add sifted dry ingred.
    Turn batter into greased and floured 9x13 pan
    Bake 325 40-50 min


    ***To sour milk:
    place 1/2 Tablespoon vinegar in measuring cup and fill milk to 1/2 C. level.

  6. #16
    Senior Member mtkoldra's Avatar
    Join Date
    Nov 2009
    Location
    Eastern LI, NY
    Posts
    514
    check the web for zucchini cobbler, sooooooo good

  7. #17
    Super Member pattypurple's Avatar
    Join Date
    Oct 2010
    Location
    Western NY
    Posts
    1,424
    Google- Zucchini Tots. Seriously great side dish ala Tater Tots
    I Quilt Therefore I Am

    Pat

  8. #18
    Junior Member
    Join Date
    Oct 2010
    Location
    Iowa
    Posts
    143
    Blog Entries
    1
    Zuccini Jam

    6 cups grated zuccini
    6 cups sugar
    1/2 cup lemon juice
    1 cup undrained crushed pineapple
    6 oz. powdered jello

    Peel and grate zuccini. Cook without water and boil till clear ( 12-18 minutes). Add sugar, lemon juice, jello and pineapple. Boil at a full boil for 6 more minutes. Stir well and put into jars to cool. Stor in refrigerator or freezer. Peach is good. Also try mixing 1 orange and 1 lemon.

  9. #19
    Super Member dhanke's Avatar
    Join Date
    Jan 2011
    Location
    Grand Junction, CO
    Posts
    1,303
    i've made this recipe many times too. I just googled "zucchini cobbler" and got several recipes. I make the easiest one which uses cake mix for the topping. I like this better than apple cobbler and it uses up 8 cups of zucchini!!
    Quote Originally Posted by blhaines View Post
    I have a mock apple pie recipe that uses zucchini. If you are interested in the recipe let me know. You'll fool them all with this recipe!

  10. #20
    Member
    Join Date
    Sep 2012
    Posts
    1
    nanna-up-north, thanks a lot for this recipe!
    I love zucchini, and this is a great way to eat it!

Page 2 of 2 FirstFirst 1 2

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

SEO by vBSEO ©2011, Crawlability, Inc.