We have fig trees at my mom's and dad always made this recipe. Everyone swore it was strawberries but in fact figs have the same texture. Hope you try it.
2 qt. sliced figs 6 cups sugar 2 (3oz) pkg strawberry flavored gelatin 1 (1-3/4 oz) powdered fruit pectin. Combine the first three ingredients in a large saucepan and let stand until syrup forms. Bring to a boil over a full flame. Continue boiling 20 minutes. Add the fruit pectin. Continue boiling 2 minutes. Pour into sterilized jars. Seal immediately. |
No liquid added? How long does it take 6 cups of sugar & dry gelatin mix to turn to syrup with only sliced figs?
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Sounds yummy
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I also like it with Grape jello or Blackberry, or black cherry. Its good!
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Originally Posted by jljack
No liquid added? How long does it take 6 cups of sugar & dry gelatin mix to turn to syrup with only sliced figs?
Like the idea of other flavors too. Now I want to make blackberry. :thumbup: |
I had a recipe, once, from my MIL from her MIL for green tomato jam. It sort of followed this recipe, you cut up/cooked green tomatoes and added jello - I lost the recipe. This was a really good recipe for end of season gardens to use up green tomatoes before a killing frost. this yr, it seems the drought will kill everything first sharet
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Thia is the same recipe I used to make years ago, when my MIL had fig tree. It's so good....thanks for reminding me. Now I'll have to find some figs!!(lol) Yum!
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ok, here is a recipe for green tomato jam, not my MILs but it sounds close. you can sub any jello. sharet
green tomato jam Ingredients 2-1/2 cups pureed green tomatoes (about 3 medium) 2 cups sugar 1 package (3 ounces) raspberry gelatin Directions In a large saucepan, bring tomatoes and sugar to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Remove from the heat; stir in gelatin until dissolved. Skim off any foam. Pour into jars or freezer containers, leaving 1/2-in. head space. Cool before covering with lids. Refrigerate. Yield: about 3 cups. |
I made this one time and loved it, my hubby had a fit!!
He said: Karyn you can buy strawberry preserves anywhere, rarely do you see fig preserves that you can buy. I haven't made them since. I thought they were great. |
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