Cheeseburger Shells
Ingredients 1 lb ground beef 1 can cheddar cheese soup 1 can tomato Soup 1 1/2 C. water 2 C. uncooked medium shell pasta Directions Brown ground beef in skillet, drain off excess fat. Stir together soups, water, and pasta. Add to skillet and bring to a boil. Reduce heat to medium. Cook for 10 minutes (pasta is tender but still firm) and stir often. Serving Size 2-4 Preparation Time 5 minutes Cooking Time 10-15 minutes |
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