Chocolate Chip Cheese Bars
1 (18 oz) tube refrigerated chocolate chip cookie dough
1 (8 oz) pkg. cream cheese softened
1/2 C. sugar
Cut cookie dough in half. For crust, press half of the dough onto the bottom of a greased 8" square baking pan. In a mixing bowl, beat cream cheese, sugar and egg until smooth. Spread over crust. Crumble remaining dough over top. Bake at 350 for 35-40 minutes or until a toothpick inserted in center comes out clean. Cool on a wire rack. Refrigerate leftovers.