DRACULA'S GARLIC DIP

2 (8 oz.) packages cream cheese
1/4 cup mayonnaise
2 tbsp. Dijon mustard
2 tbsp. dill weed
1/4 rap. each celery seed, paprika, and parsley
2-3 cloves fresh garlic, minced

Allow cream cheese to stand at room temperature for 20-30 minutes before making.
Combine all ingredients and refrigerate for at least 1 hour before serving.

haha...I love the name of this dip and I love garlic so this recipe is definitely coming with me. lol.