What would YOU do with the dozen egg YOLKS you don't use for this cake???
 

This cake looks really yummy BUT all those leftover egg yolks?? Yikes! I can't just throw them away. lol! Think I'll use a MIX instead of from scratch as mentioned in comments. Hey ! NO FAT... and most EVERYBODY likes lemon.....


http://www.tasteofhome.com/Recipes/L....944241.336907

Pudding?? Seems I remember you need egg yolks for pudding. As you might guess, I don't cook!

Go to food.com ... you can enter an ingredient in the search field and get recipes for egg yolks.

http://www.food.com/recipe-finder/all/egg-yolks

Make homemade noodles. Freeze them. wonderful.

my mom used to make a lot of angel food cakes than with the leftover yolks she would make pound cake

I've made Lemon Meringue Cake before ... delicious!!!!!!!!!!!

There's also a Golden Cake recipe for egg yolks.

Or ... if skip making the angel cake from scratch and use a box mix!
Problem solved!

I used to make custard.

New site for me - looks like a good one!

Lemon curd uses egg yolks

I made a pavlova yesterday that only uses egg whites, used the egg yolks to make lemon curd