PUMPKIN ROLLS WITH CREAM CHEESE
10-26-2011, 06:16 PM
#11
Senior Member
Join Date: Nov 2010
Location: Oak Ridge,TN
Posts: 823
I make these every year only I use pecans instead of walnuts. My family use to want pumpkin pie for the holidays, now they want pumpkin rolls. This is one of the few things I make that everybody likes. One trick I learned was if you trim the edges before rolling they are less likely to crack.
10-27-2011, 05:57 PM
#13
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Join Date: Oct 2010
Location: Once an Iowan, always an Iowan, but now suburban Chicagoland
Posts: 508
What do you do with the walnuts that are in the ingredients but not in the instructions. Not sure of the spices either as they are different in list and instructions. Sounds yummy tho.
10-28-2011, 04:14 PM
#14
Junior Member
Thread Starter
Join Date: Oct 2011
Location: Point township Pennsylvania
Posts: 100
Sorry about that. The cloves are optional and I don't usually I don't like the taste. As for the walnuts you can sprinkle them on top or put it in the icing. Again I don't use the walnuts because my dad doesn't like nuts!
10-29-2011, 09:09 AM
#15
Senior Member
Join Date: Jan 2010
Location: ohio
Posts: 941
Originally Posted by desertrose
This recipe is soooooooooo greeeaaaaattttt your guests will beg for the recipe!!! It's my favorite pumpkin desert after Bourbon Pumpkin Pie... :-D :-D :-D
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