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Thread: Toblerone Fudge

  1. #1
    Super Member sondray's Avatar
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    Toblerone Fudge

    Prep: 5 min
    Ready In: 3 hr 10 min
    Serves: 25

    1/2 cup sugar
    1/2 cup butter (not margarine)
    3/4 cup evaporated milk (not 2% or fat free )
    1 bar (400 g) TOBLERONE Swiss Milk Chocolate, broken into pieces

    LINE 8-inch square pan with parchment paper, with ends of paper extending over sides of pan; set aside. Place sugar, butter and evaporated milk in large heavy saucepan.

    BRING to full rolling boil on medium heat, stirring constantly. Boil 5 min., stirring constantly. Remove from heat.

    ADD chocolate; stir until completely melted. Pour into prepared pan. Refrigerate 3 hours or until firm. Remove fudge from pan, using parchment paper handles. Cut into 25 squares. Store in tightly covered container in the refrigerator.

  2. #2

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    have never heard of this chocolate can you sub any other choc.

  3. #3
    Super Member sondray's Avatar
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    Walmart carries this chocolate, it comes in a yellow triangular shaped box.
    I'm sure you could use whatever chocolate you like.

    Sondra

  4. #4
    Super Member retrogirl02's Avatar
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    as if Toblerone wasn't yummy enough......now you're going to make me cook. LOL

  5. #5
    Super Member DA Mayer's Avatar
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    Toblerone is the best chocolate, i bet this is delicious

  6. #6
    Power Poster sandpat's Avatar
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    Oh, my favorite chocolate! I lived on these during our trip to Europe. (I'm a pretty picky eater) :lol: I'll have to try this one!

  7. #7
    Junior Member mamaheath's Avatar
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    I will have to try this for my Mom. She loves this brand of chocolate as it reminds her of her trip to Switerzland as a child.

  8. #8
    Senior Member Beth33's Avatar
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    Toblerone is yummy....thanks!

  9. #9
    Super Member
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    Thank you--Sounds great!

  10. #10
    Power Poster blueangel's Avatar
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    Thank you

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