Welcome to the Quilting Board!

Already a member? Login above
loginabove
OR
To post questions, help other quilters and reduce advertising (like the one on your left), join our quilting community. It's free!

Page 1 of 2 1 2 LastLast
Results 1 to 10 of 12

Thread: Weight Watchers Key Lime Pie

  1. #1
    Super Member SuzyQ's Avatar
    Join Date
    Jul 2008
    Location
    Ohio
    Posts
    1,245
    For those that were interested from the "pumpkin" thread ... here's the recipe with some modifications

    2 small or 1 large box of sugar free lime jello
    1/3 cup boiling water
    2 8oz key lime pie flavor yogurts (we liked the Yoplait light thick & creamy the best)
    1 8oz frozen fat-free whipped topping, thawed
    1 9" reduced fat graham cracker crust

    Dissolve jello in boiling water. With wire whisk, stir in yogurt. With wooden spoon fold in whipped topping. Place mixture in crust. Refrigerate over night. ENJOY!

    You could you any jello/yogurt combinations you prefer.

    Suzy

  2. #2
    Super Member luv-e's Avatar
    Join Date
    Feb 2010
    Location
    Southeast Ohio
    Posts
    2,489
    My absolute Fav. PIE!!!!
    Thanks for cutting the Calories for me!!!

  3. #3
    Power Poster
    Join Date
    Jun 2010
    Location
    VIRGINIA
    Posts
    14,322
    funny you sent this they gave us same recipe at ww mtgs couple weeks ago its so yummy

  4. #4
    Senior Member Highmtn's Avatar
    Join Date
    Mar 2011
    Location
    An Ocean Shore
    Posts
    968
    Quote Originally Posted by SuzyQ
    For those that were interested from the "pumpkin" thread ... here's the recipe with some modifications

    2 small or 1 large box of sugar free lime jello
    1/3 cup boiling water
    2 8oz key lime pie flavor yogurts (we liked the Yoplait light thick & creamy the best)
    1 8oz frozen fat-free whipped topping, thawed
    1 9" reduced fat graham cracker crust

    Dissolve jello in boiling water. With wire whisk, stir in yogurt. With wooden spoon fold in whipped topping. Place mixture in crust. Refrigerate over night. ENJOY!

    You could you any jello/yogurt combinations you prefer.

    Suzy
    ***************************

    THANK YOU! I had this at a party and it was deeelicious! She had made a lemon one and key lime... they were ENJOYED BY ALL!!!

  5. #5
    Super Member franie's Avatar
    Join Date
    Mar 2010
    Location
    SW Iowa
    Posts
    6,575
    Thank you. Just might have to try that one soon!

  6. #6
    Super Member jmabby's Avatar
    Join Date
    Dec 2010
    Location
    Minnesota, Land of 10,000 Lakes
    Posts
    1,474
    Blog Entries
    1
    I have made this, really good refreshing dessert.

  7. #7
    Senior Member
    Join Date
    Jun 2010
    Location
    Texas
    Posts
    627
    Blog Entries
    1
    Thanks interested in any recipe with less calories. LOL

  8. #8
    Super Member
    Join Date
    Mar 2011
    Location
    Michigan
    Posts
    1,548
    Blog Entries
    42
    Thank you for sharing.

  9. #9
    Power Poster blueangel's Avatar
    Join Date
    Dec 2010
    Location
    Kansas
    Posts
    20,478
    Thank you

  10. #10
    Super Member
    Join Date
    Feb 2011
    Location
    Houston, TX
    Posts
    4,973
    Thanks, SuzyQ, this sounds delicious and easy to make.

Page 1 of 2 1 2 LastLast

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

SEO by vBSEO ©2011, Crawlability, Inc.