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Janeway2
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Recipes
02-21-2013, 02:45 PM
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Piecrust woes
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Posted By
Janeway2
My "never" fail pie crust. 4 cups all pur...
My "never" fail pie crust.
4 cups all pur flour, 1 tablespoon white sugar, 2 teaspoons salt, whisk together then add, 1 3/4 cup shortening, cut in.
in 2cup measuring cup mix together 1/2 cup...
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