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Search: Posts Made By: lynndianne
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Forum: Recipes
03-16-2013, 05:13 AM
Replies: 58
Views: 9,879
Posted By lynndianne

I think I've done that a few times over the...

I think I've done that a few times over the years. Right now I'm in to scones....everyone calls me the scone lady. It's not good for my waistline.

Lynn
Forum: Recipes
12-14-2012, 04:48 AM
Replies: 58
Views: 9,879
Posted By lynndianne

I use King Arthur flour and like it. Lynn

I use King Arthur flour and like it.

Lynn
Forum: Recipes
12-06-2012, 06:38 PM
Replies: 58
Views: 9,879
Posted By lynndianne

That sounds good. I could eat my weight in...

That sounds good. I could eat my weight in biscuits.

Lynn
Forum: Recipes
12-06-2012, 02:50 PM
Replies: 58
Views: 9,879
Posted By lynndianne

I now use a recipe from the Magnolia House Bed &...

I now use a recipe from the Magnolia House Bed & Breakfast. They are so fluffy and light.

Cream Biscuits

2 cups plain flour
1 tsp salt
1 Tbls. baking powder
2 tsp. sugar
1 to 1 1/2 cups...
Showing results 1 to 4 of 4


 
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