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quiltbuddy
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Recipes
06-20-2015, 06:02 AM
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Baking problem
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Posted By
quiltbuddy
All of the above and replace baking powder. It...
All of the above and replace baking powder. It has a short shelf life. It's fine to use older baking soda. Also, preheat oven for a 1/2 hour seems to stabilize the temp. I bought a new stove recently...
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