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sassy granny
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Recipes
04-07-2015, 05:26 PM
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17
Cream cheese poundcake
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3,166
Posted By
sassy granny
I always use the lite or 1/3 less fat cream...
I always use the lite or 1/3 less fat cream cheese and never had a problem with mine. Could you have mistakenly used self rising flour in place of all purpose ? I did that once in a chocolate pound...
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