Originally Posted by craftybear
1 can strawberry pie filling
1 can eagle brand milk
1 (No.2) can crushed pineapple (drained)
1 large container of Cool Whip
Mix all together and freeze in pan 9 x 13 or dish. This does not have to be frozen.
You can use it unfrozen - real good that way. Also can use other pie fillings. Cherry is also good.
I make this with Cherry pie filling as well as an 8 oz carton of sour cream and some chopped nuts.
When planning a holiday meal my kids always ask if I'm going to make the pink stuff. They love it.