Old 11-10-2012, 04:16 AM
  #11  
mea12
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Join Date: Sep 2011
Location: Texas
Posts: 451
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OH thank you everyone for helping me!! If I could tackle this again, I probably wouldn't. Now I know to not use pre-cuts for this sort of thing and to starch more and square up using a 45" angle line. In future I will make my own squares cut a bit larger than i need. SO helpful! THANK YOU!
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