All Occasion Cookies from Pampered Chef...it makes a lot and they are delicious!
Ingredients
1 lb butter
2 3/4 flour
1 (18 1/4 ounce) packages white cake mix
Directions
Pre heat oven to 350°.
Microwave 2 sticks of the butter on high for 1 minute or until melted.
Using paring knife, slice remaining butter into 1/2 inch slices; add to melted butter, tossing to coat.
Allow butter to stand 3-5 minutes or until softened.
Blend cake mix and flour in bowl and whisk to break up any large lumps.
Whisk butter until smooth and free of lumps, if necessary microwave for 10-20 seconds or until creamy and pourable.
Do not melt completely.
Pour butter, all at once, into dry ingredients.
Mix until dry ingredients are incorporated and dough is smooth.
If dough is to stiff to stir knead until smooth.
Place in cookie press and press onto baking sheet.
Bake 15-17 or until very light golden brown.
Cool three minutes and transfer to cooling rack.