Old 08-30-2013, 03:27 PM
  #8  
Pinkiris
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Join Date: Jan 2009
Location: NE Wisconsin
Posts: 1,351
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I use a can of undiluted tomato soup also. That's how my MIL taught me to make it. My husband won't eat the peppers, but he loves the meat cooked with them. So I have to make extra meatballs and stick in the pot!
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