[QUOTE=Doggramma;6783254]Ground beef, package of onion soup mix, can of tomato soup, season salt, water, then add cooked macaroni at the end. I like to put corn in it too.
I just recently had German goulash. It was chunks of beef and lots of paprika. Not sure what else, but the meat was very tender. It was served over spaetzle.[/QUOTE
Yours is more like what we fix here in good ol'e Ky ]