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Old 07-06-2014, 10:06 PM
  #48  
grammysharon
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Join Date: Dec 2010
Location: Monmouth, Oregon
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I make mine with round steak, tomatoes, onions, several spices, then @ the end you add sour cream and serve over egg noodles.
Originally Posted by lynnie View Post
my grandma used meat and gravy and onions. it was a spice she put in that made it goulash
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