Originally Posted by
madamekelly
If you got a water color ink pad, you could use your cookie cutters as stamps but you would still have to cut them out. Just remember that anything you use around any chemical (ink) should never again live in your kitchen.
I don't see the problem - if something has been thoroughly cleaned - why not bring it back into one's kitchen?
If you think about the FOOD we eat - most of it has been grown in DIRT, or lived in less than sterile conditions,
and then who knows what else was done to it from the time it was harvested until it hits out mouths.