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Old 11-28-2014, 09:07 PM
  #34  
Scakes
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Join Date: Oct 2010
Location: Sweet Home Alabama
Posts: 3,140
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Originally Posted by Travelin2some View Post
Adding baking soda to the water, will make the shell slide off the eggs without any marks on the eggs. I also remove the shell under running cold water. No more deviled eggs that look like they cam from a war zone
LOL! I was making deviled eggs and they really did look like they had been in a warzone. At least they tasted good.
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