Originally Posted by
OldHairTwister
My family has to have Brussel Sprout Casserole....quick & simple
1 pkg frozen brussel sprouts
1 jar pearl onions (drained)
1 cup onion sage croutons
1 cup shredded cheddar cheese
1 can cr of mushroom soup
1 tbsp soy sauce & a bit of pepper.
Mix all together pour in casserole dish and bake at 350 degrees for 30 to 40 minutes just until bubbly and browned around the edges. Delicious!
Can I skip those pearl onions(gag)?