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question about ICING/with added pudding
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05-11-2015, 09:38 AM
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LoriEl
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Join Date: Feb 2011
Location: Monroe, NJ
Posts: 2,657
Quote:
Originally Posted by
sewbeeit42
I Googled "icing using pudding" and found various recipes. All used Cool Whip and package pudding cooked or instant. Here is the link to one.
http://www.kraftrecipes.com/recipes/...ing-57256.aspx
The cakes or cupcakes had to be refrigerated after icing.
That is the one I use but I leave out the sugar. I like it better not so sweet.
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