Originally Posted by
cashs_mom
Spicy doesn't bother me. I love spicy. But I have gluten sensitivity and also corn and milk so it's pretty limited what I can have. Eating out with the gluten sensitivity is a nightmare and something like this will be the worst.
I have gluten intolerance too, eating at gatherings can be a nightmare. I "love" it when people say, oh this is okay it doesn't have wheat, I made it w/ white flour.