Hello Dolly Squares (makes 20)
1/2 Cup margarine or butter
1 Cup Graham cracker crumbs
1 6 ounce pkg semi-sweet chocolate chips
1 Can (3 1/2 ounces) Angel Flake coconut
1 Cup chopped pecans
1 Can (14 ounces) Eagle Brand milk
Melt margarine in rectangular pan then add graham cracker crumbs. Mix well & press down into pan bottom.
Sprinkle chocolate chips, coconut & pecans in layers. Pour Eagle Brand milk over ingredients. Bake 350 degrees 35-40 minutes. Cool in pan for 30 minutes then cut into squares. Messy but delicious!
hugs,
dj