This is the recipe I use. You can leave out the pecans.
Caramel Pull-Aparts
Skill: Beginning
Prep Time: 15
Bake Time:
Servings: 12
Ingredients:
24 Rhodes ™ White Dinner Rolls, thawed & halved
1 small box non-instant butterscotch pudding mix
1/2 cup pecans, chopped
1/2 cup brown sugar
1/2 cup (1 stick) butter or margarine
Caramel Pull-Aparts
Instructions:
Thaw rolls until soft (about 2 hours at room temperature). Spray bundt pan with non-stick cooking spray. Cut dinner rolls in half and dip in dry pudding mix. Arrange rolls in pan, alternately arranging and sprinkling pecans. Sprinkle remaining pudding mix over the top . Combine brown sugar and butter; heat together until butter is melted and a syrup is formed. (Microwave about 1 1/2 minutes.) Pour syrup over rolls. Cover with sprayed plastic wrap. Let rise until double in size or even with top of bundt pan. Carefully remove wrap. Bake at 350°F for 30-35 minutes. Cover with foil the last 15 minutes of baking. Immediately after baking, loosen from sides of the pan with a knife and invert onto a serving plate.